Best cooking chocolate cookies

Best Cooking Chocolate Cookies 1. Chocolate Chip Cookies Makes 40 cookies 2 sticks (1 cup) softened butter  1/2 cup plus 1/3 cup ...

Tips for Low Fat Cooking

Tips for Low Fat Cooking 1. Get into the habit of measuring the oil you use while you cook, rather than just pouring it out of the bo...

Tips for using Skewers

Tips for using Skewers 1. Soak wooden skewers in water for 30 minutes before using them so they won't burn during cooking. If you...

Drying Food Method

Drying Food Method Drying is a method of food preservation that works by removing water from the food, which prevents the growth of mi...

English cuisine

English Cuisine English cuisine is shaped by the country's temperate climate, its island geography and its history. The latter inc...

How To Cook Beef

How To Cook Beef If you're like me, you are probably intimidated by a big chunk of beef. Did you purchase the right cut? How shoul...

The Two Methods of Cooking Beef

The Two Methods of Cooking Beef There are two methods for cooking meat: dry heat and wet heat . Dry heat methods including: grillin...

Barbecue Food Method

Barbecue Food Method Barbecue or barbeque (with abbreviations BBQ, Bar-B-Q and Bar-B-Que, diminutive form barbie, used chiefly in Aust...

Roasting Food Method

Roasting Food Method Roasting is a cooking basic method that uses dry heat, whether an open flame, oven, or other heat source. Roas...

Frying Food Method

Frying Food Method Frying is the cooking of food in oil or fat, a technique that originated in ancient Egypt around 2500BC. Chemicall...

Baking Food Method

Baking Food Method Baking is the technique of prolonged cooking of food by dry heat acting by convection, and not by radiation, norma...

Cajun Cuisine

Cajun Cuisine Cajun cuisine originates from the French-speaking Acadian or "Cajun" immigrants deported by the British from A...