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Food and Recipes

Question 3

Cajun Cuisine

Cajun Cuisine Cajun cuisine originates from the French-speaking Acadian or "Cajun" immigrants deported by the British from A...
Baking Food Method

Baking Food Method Baking is the technique of prolonged cooking of food by dry heat acting by convection, and not by radiation, norma...
How to Cook Pasta

How to Cook Pasta 1. Fill a large stockpot with water. The more the better - pasta only sticks when cooked in too little water. 2. Ad...
Stir frying Food Method

Stir frying Food Method Stir frying is an umbrella term used to describe two fast cooking techniques: chao and bo . The term stir-fr...
English cuisine

English Cuisine English cuisine is shaped by the country's temperate climate, its island geography and its history. The latter inc...
The Two Methods of Cooking Beef

The Two Methods of Cooking Beef There are two methods for cooking meat: dry heat and wet heat . Dry heat methods including: grillin...
Rotisserie Food Method

Rotisserie Food Method Rotisserie is a style of roasting where meat is skewered on a spit - a long solid rod used to hold food while...

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Question 5

Tasty recipes to cook beef